Easy shrimp and fish gumbo with rice. Add in basa fish, water, spices, and tomato paste. Serve with lemon slices if desired. Stir in the garlic powder, paprika, chili powder, pepper, oregano, cayenne and celery seed.
Add shrimp, fish, oysters, and lump crabmeat to mixture. Serve with rice, and garnish with green onion, if desired. Serve over white rice and garnish with scallions.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy shrimp and fish gumbo with rice. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Add in basa fish, water, spices, and tomato paste. Serve with lemon slices if desired. Stir in the garlic powder, paprika, chili powder, pepper, oregano, cayenne and celery seed.
Easy shrimp and fish gumbo with rice is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Easy shrimp and fish gumbo with rice is something which I've loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook easy shrimp and fish gumbo with rice using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy shrimp and fish gumbo with rice:
- {Prepare of Gumbo.
- {Make ready 2 cup of Water.
- {Prepare 2 tbsp of Tomato paste.
- {Make ready 200 grams of Okra.
- {Get 1/2 tsp of Cajun seasoning (optional).
- {Take 1 tsp of Old bay seasoning.
- {Prepare 1 medium of Onion chopped.
- {Prepare 3 clove of garlic.
- {Make ready 200 grams of Medium shrimp deveined and peeled.
- {Get 200 grams of Basa fish cut into large cubes.
- {Get of Rice.
- {Prepare 1 cup of White rice (rinsed).
- {Prepare 2 cup of Water.
- {Make ready 1/2 tsp of Salt.
In a large, deep skillet over medium-low heat, melt butter, then add flour. Add onions, peppers, and celery, and stir until. Our Herbed Shrimp-and-Rice Salad might look fancy, but this pretty lunch recipe is so easy. It's probably the most traditional thing served with gumbo, and for good reason.
Steps to make Easy shrimp and fish gumbo with rice:
- Rince rice and put to boil in pan with two cups water and 1/2 tsp salt, reduce heat cover and simmer for 20 min or until done.
- In pan sauté onion, garlic and okra until onions are transparent..
- Add in basa fish, water, spices, and tomato paste. Bring to a boil and then lower heat and simmer for 10 minutes stirring occasionally..
- Add shrimp and simmer for another 8-10 minutes..
- Serve in bowl with scoop of rice on top.
There is just quite nothing like a chewy and hearty starch to go with the thick and savory stew that is gumbo. Just imagine that savory thick sauce coating each grain of steaming rice. Just the thought of it makes my mouth drool. Stir in the okra, fish, and seafood. Adjust seasoning as needed with salt, pepper, smoked paprika, and hot sauce.
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