Bread crusted Angelfish. Bread crusted Angelfish Had some left over angelfish from a curry I was making and decided to fry it. Preheat grill / broiler on high. Combine the Crumb ingredients and mix well to combine.
Arrange the wedges on a baking tray and brush with oil. Sprinkle with the parsley and season with salt and pepper. Cooking Instructions Dust the angelfish fillets with a little flour, salt and pepper, then shallow-fry in vegetable oil until nicely browned and just cooked.
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, bread crusted angelfish. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Bread crusted Angelfish Had some left over angelfish from a curry I was making and decided to fry it. Preheat grill / broiler on high. Combine the Crumb ingredients and mix well to combine.
Bread crusted Angelfish is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. They're fine and they look fantastic. Bread crusted Angelfish is something which I've loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook bread crusted angelfish using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bread crusted Angelfish:
- {Get 1 of egg.
- {Take 100 grams of flour.
- {Take 100 grams of breadcrumbs.
- {Make ready of fish spice.
- {Get of salt and pepper.
- {Get 200 grams of angelfish.
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Instructions to make Bread crusted Angelfish:
- Have 3 separate bowls ready. In the first bowl put the flour in. In the second beat an egg into it and in the third mix tue breadcrumbs. Fish spice and salt and pepper.
- Cut the fish into sizes you want.
- Now it is time to coat the fish. First in the flour then the egg then the breadcrumbs.
- Repeat with all fish pieces.
- Fry in shallow or deep until golden in colour.
- Leave the fish on a strainer or paper towels to drain excess oil.
- Once it is drained, serve!!.
Add Jamie's Bread Dough Batch-Cook For Future Treats to my favourite recipes. Add Jamie's Broccoli Powder & Roasted Pumpkin Crespelle With Ricotta & Parmesan to my favourite recipes. Filed Under: Baking Recipes, Bread Recipes, Recipes, Sides, Vegetarian Tagged With: baking, Bread, crusty bread, easy bread recipe, easy crusty bread, side dish, vegetarian. Creamy mashed potato casserole stuffed with melty cheese is the perfect side dish and makes a great main dish served with a side. Serve with your favorite crusty bread for dipping.
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