Cinnamon Crescent Treats. Simply make a delicious cinnamon butter filling spread it on the crescent rolls and bake them. The final step is an easy homemade powdered sugar glaze. The result is flaky, soft cinnamon glazed crescent rolls that everyone will love.
Flavorful cinnamon, sweet brown sugar and crunchy pecans combine in a cinnamon sugar crescent roll made easy with Pillsbury® Crescent dough. See more ideas about Recipes, Yummy food, Food. See just how easy it is to make these bite-sized Cinnamon Crescent Rolls that are soft and tender and topped with a sweet icing.
Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cinnamon crescent treats. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Simply make a delicious cinnamon butter filling spread it on the crescent rolls and bake them. The final step is an easy homemade powdered sugar glaze. The result is flaky, soft cinnamon glazed crescent rolls that everyone will love.
Cinnamon Crescent Treats is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Cinnamon Crescent Treats is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook cinnamon crescent treats using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Crescent Treats:
- {Make ready of Ingredients.
- {Prepare 1 can of crescent roll dough.
- {Prepare 1 tsp of cinnamon.
- {Get 6 tbsp of brown sugar.
- {Make ready 2 tbsp of finely ground pecans.
Perfect for breakfast, brunch, and dessert. When you place the rolls on the baking sheet put the tip of the roll on the bottom, otherwise, during baking, the rolls can unroll a bit; Use cold butter, you want to see the pieces of butter in. Evenly spread the cinnamon butter over the crescent rolls and roll up tightly. Place tip side down on the cookie sheet.
Steps to make Cinnamon Crescent Treats:
- mix brown sugar and cinnamon together in small dish.
- unroll crescent dough and separate into eight pieces.
- sprinkle each dough strip with brown sugar mixture and pecans.
- roll up into crescents..
- sprinkle each with cinnimon sugar and pecans.
- bake at 375°F for 10 to 15 minutes or until golden.
- drizzle with chocolate syrup if desired..
- serve warm and enjoy..
These Cinnamon Crescent Rolls are your answer! A sweet filling of butter and cinnamon that is rolled up in flaky crescent rolls for a fun breakfast recipe or an easy snack! Don't forget the glaze on top to finish them off. #crescentrolls #breakfast Find this Pin and more on Breakfast Ideasby Julie Evink Using a spoon, spread the filling on top of crescent dough. Then roll up the crescents and place on baking sheet with seams down.
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