Simple Way to Make Ultimate Beef Samosas

Beef Samosas. Beef Is Regarded As One Of The Most Nutrient Rich Meats Available. Beef Up Your Next Meal With These Hearty Food Ideas. In a large saucepan over medium high heat, heat the oil.

Season with black pepper, salt, cumin, coriander, turmeric, chili powder, cinnamon, cayenne pepper and cardamom. Lay a sheet of phyllo dough on a work surface and cut it lengthways into thirds. Add a spoonful of meat mixture at the top of each strip and fold into triangles, pressing samosa edges together with moistened fingers.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, beef samosas. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Beef Samosas is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Beef Samosas is something that I have loved my whole life.

Beef Is Regarded As One Of The Most Nutrient Rich Meats Available. Beef Up Your Next Meal With These Hearty Food Ideas. In a large saucepan over medium high heat, heat the oil.

To begin with this recipe, we have to prepare a few components. You can cook beef samosas using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Beef Samosas:

1. {Get 1/4 of kilo minced beef.
2. {Make ready 3 cloves of garlic minced.
3. {Prepare 1 of large onion diced.
4. {Prepare 1 bunch of dania chopped.
5. {Get of Enough oil for cooking n deep frying.
6. {Get of Salt.
7. {Prepare 1 cup of all purpose flour.
8. {Make ready of Warm water.

The Best Beef Samosas Recipe Number one son is very fond of samosas and beef samosas are among his favourites. Cook the mince with the onion, shallot, thyme and a tablespoon of oil in a large saucepan. Remove from heat, add curry powder, season with salt and pepper. Beef samosas with peas and potatoes These samosas have to be the best beef samosas I've every tasted.

Instructions to make Beef Samosas:

1. In a cooking pot add 1 tablespoon oil, let it heat alittle then add in the minced garlic stir alittle then add the onion..
2. Let cook for a minute till onions just start to cook..
3. Add in your minced meat and salt to your taste, stir to combine with the other ingredients then cover and allow to cook till the meat is well done and the juices run dry..
4. Add in the dania and toss abit then remove from fire and keep aside to cool..
5. For the samosa dough, mix the flour with a pinch of salt and just enough water to make a dough like for chapati..
6. Fold into your dough a teaspoon of cooking oil and cover with a table cloth for about 10 minutes..
7. Cut the dough into small balls then roll flat and round, place on a hot pan for about a minute on both sides..
8. Cut it into 1/4 pieces (triangles) then make the samosa pockets by gluing the corners together using wheat flour n water paste..
9. Spoon your cooled minced meat into your pockets then cover by again applying the paste..
10. Heat enough oil for deepfrying and fry your samosas away..
11. Enjoy as a snack with tea or juice.

They are filled with a spicy ground beef curry, potatoes and peas. The pastry is light and crispy and you can make them as hot or as mild as you like. Mix in onions and ground beef. Mix in garlic, fresh ginger root. Season with black pepper, salt, cumin, coriander, turmeric, chili powder, cinnamon and cardamom.

So that's going to wrap this up with this exceptional food beef samosas recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!