Chicken Flower Dumplings. We Have Almost Everything on eBay. This Chicken Flower Dumpling is a steamed dish. It resembles the shape of a flower as its name.
Combine minced chicken, soy sauce, salt, crushed peppercorns, ginger, garlic, spring onion greens and chopped red chilli in a bowl and mix well. Simple isn't it!? when I see the contest title, this is the first recipe which came to my mind, because it exactly looks like a bunch of flowers. Recipe : Chicken Flower Dumpling Step by step In a bowl, mix all other the ingredients with chicken keema.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken flower dumplings. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chicken Flower Dumplings is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Chicken Flower Dumplings is something which I have loved my entire life. They're fine and they look fantastic.
We Have Almost Everything on eBay. This Chicken Flower Dumpling is a steamed dish. It resembles the shape of a flower as its name.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken flower dumplings using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Flower Dumplings:
- {Take 1 cup of minced chicken.
- {Prepare 3/4 cup of basmati rice, soaked for 1_2 hours and drained.
- {Get 1 tsp of soy sauce.
- {Make ready 1 tsp of black pepper powder.
- {Make ready 1 tbsp of ginger and garlic paste.
- {Make ready 1 of onion finely chopped.
- {Get 1 of fresh green chilli.
- {Get 2 tbsp of finely chopped coriander leaves.
- {Make ready As required of Pink food colour(optional).
- {Take to taste of Salt.
Now drain soaked rice and spread it on a plate. Roll the balls very well on rice so that it is well coated. Grease the plates of a steamer with little oil. Place the rice coated chicken balls on it.
Instructions to make Chicken Flower Dumplings:
- Combine minced chicken, soy sauce, salt, black pepper powder, ginger and garlic paste, onion, coriander leaves and chopped green chilli in a bowl and mix well..
- Spread rice on a plate..
- Dampen your palms and divide the chicken mixture into small equal portions shaped into balls..
- Coat them with the rice. If u r using any colour then coat some chicken balls in that coloured rice..
- Grease the plates of a steamer with little oil..
- Place the rice coated chicken balls on it..
- Close the lid of the steamer..
- Steam the rice balls on medium flame for 15_20 minutes or till the chicken and rice is fully cooked..
- Serve hot with chilli sauce..
Close the lid of the steamer. These Chicken Flower Dumplings are made using minced chicken meat, which is coated with generous amount of rice and then steamed it. Try this out and let me know how it turned out for you. Meanwhile, place the chicken, ginger, hoisin sauce, garlic chives, dark soy sauce and black vinegar in a bowl and mix with your hands to combine. Lay out a few gow gee wrappers on a clean, dry work surface.
So that is going to wrap it up with this special food chicken flower dumplings recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!