How to Prepare Ultimate Strawberry Cake

Strawberry Cake. This type of strawberry cake recipe with all-natural strawberry flavoring (no gelatin) is quite rare and difficult to find. This strawberry cake tastes light and fresh, never too sweet. A truly excellent recipe that always turns out fluffy and oh-so moist.

As a kid, strawberry cake (from a mix) with cream cheese frosting was a fave. I even made it into a strawberry cupcakea while back. Our strawberry cake recipes are perfect for sharing with friends and family.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, strawberry cake. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Strawberry Cake is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Strawberry Cake is something that I have loved my whole life.

This type of strawberry cake recipe with all-natural strawberry flavoring (no gelatin) is quite rare and difficult to find. This strawberry cake tastes light and fresh, never too sweet. A truly excellent recipe that always turns out fluffy and oh-so moist.

To begin with this recipe, we must first prepare a few ingredients. You can have strawberry cake using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Strawberry Cake:

1. {Get of Strawberry Cake.
2. {Prepare 1 box of strawberry cake mix.
3. {Make ready 1/3 cup of vegetable oil.
4. {Prepare 3 of large eggs.
5. {Prepare 1 cup of syrup from canned strawberries.
6. {Take of Strawberry Icing.
7. {Get 8 oz of cream cheese.
8. {Make ready 1 cup of butter.
9. {Get 1 tsp of vanilla.
10. {Make ready 2 of 10 ounce jars of strawberries drained (syrup is used in the cake). I find these jars in the canned fruit section.
11. {Get 1 box of powdered sugar.

Blend the butter and sugar in a food processor until smooth and creamy. Add the eggs, flour and yogurt and blend again. But since this cake doesn't have nuts in the recipe, I decided to make a strawberry topping for the cake. This topping would go on before I served it (so the cake was already cool).

Steps to make Strawberry Cake:

1. Drain strawberries and save syrup for the cake mix. Put strawberries on a couple of napkins and let them dry. You don't want them too wet or it will make your icing runny..
2. Preheat oven to 350°F..
3. Mix cake ingredients together until thoroughly blended..
4. Pour cake mix into a greased 13 by 9 inch pan and bake as directed on the cake box.
5. Once cake begins to cool begin to make your icing. At room temperature cream cheese and butter and beat until mixed thoroughly..
6. Add all other ingredients until mixed thoroughly. Ice cake when completely cooled..
7. Enjoy!.

I combined sliced strawberries (a dab of sugar or sugar substitute to control any tartness) with strawberry preserves and added chopped walnuts. This way I could enjoy the nutty flavor and my spouse, who doesn't. The one thing that sets this strawberry cake apart from others? Reduce fresh strawberry puree down and add to the best white cake batter. Kiss your boxed strawberry cake buh-bye.

So that is going to wrap this up with this exceptional food strawberry cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!