Strawberry Cake. This type of strawberry cake recipe with all-natural strawberry flavoring (no gelatin) is quite rare and difficult to find. This strawberry cake tastes light and fresh, never too sweet. A truly excellent recipe that always turns out fluffy and oh-so moist.
As a kid, strawberry cake (from a mix) with cream cheese frosting was a fave. I even made it into a strawberry cupcakea while back. Our strawberry cake recipes are perfect for sharing with friends and family.
Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to prepare a special dish, strawberry cake. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
This type of strawberry cake recipe with all-natural strawberry flavoring (no gelatin) is quite rare and difficult to find. This strawberry cake tastes light and fresh, never too sweet. A truly excellent recipe that always turns out fluffy and oh-so moist.
Strawberry Cake is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Strawberry Cake is something which I've loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have strawberry cake using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Cake:
- {Make ready of Egg-3.
- {Make ready of Sugar-1cup(Regular).
- {Prepare of Oil-3/4cup(Regular)(Here I have used canola oil).
- {Get of Milk-1/2cup.
- {Get of Vanilla Essence-1tsp.
- {Get of All purpose flour-1.5cup(For the measurement first mix the flour properly with a spoon to fill the air in it. Then take slightly less than the 1cup. And take another half cup in the same way).
- {Make ready of Baking Powder-1TBS.
- {Get of Strawberry- 15(grind strawberries with sugar as per the sweetness of your berries.I have added 1/4cup of sugar. This we will use in our sugar syrup and the whipping cream in the cake.
- {Get of Heavy whipping cream-2 cup(For Strawberry cream).
- {Make ready of Sugar-1/2cup(Depends on the seeetness of the strawberry syrup. Less or more you can make necessary changes as per your choice)(For Strawberry cream).
Blend the butter and sugar in a food processor until smooth and creamy. Add the eggs, flour and yogurt and blend again. But since this cake doesn't have nuts in the recipe, I decided to make a strawberry topping for the cake. This topping would go on before I served it (so the cake was already cool).
Steps to make Strawberry Cake:
- Take a bowl. Add eggs and sugar. Beat it with a elect beater or hand blender till the mixture becomes creamy and light yellow in color.Then add oil, milk and Vanilla essence to it. Beat it again to properly mix it..
- Then take a sieve. Sieve All purpose flour & baking powder. Now add the dry ingredients mixture slowly to the liquid ingredients and mix properly with a spatula by cut and fold method. Mix 2 tbsp of prepared strawberry syrup to the cake mixture. Instead of using strawberry essence here I am using fresh strawberry fruit pulp which enhanced the taste of this cake..
- Grease a baking pan. Put a parchment paper and grease it properly. Dust some flour in all the sides of the pan and throw the excess flour..
- Pour the mixture on the center of the pan and bake it in a preheated oven of 350F for about 35mins..
- After 35mins, just check with a skewer and if it comes out clean then the cake is ready. Else bake it for more 5mins or so..
- Once cooled down, loosen the cake from the sides of the pan and it will release automatically. Let it completely rest for 3 hours or so..
- After 3 hours, cut the cake in layers and first apply the strawberry sugar syrup and then the prepared strawberry cream on the top of each layer. Decorate the cake as per your choice..
- Steps for Strawberry cream:-Beat the cream still soft peaks arises. Then slowly add the powdered sugar to the cream. Mix it properly. Add the remaining strawberry pulp to this whipped cream.Mix it properly and the cream is ready. Now you can apply this cream on the layers of the cake and decorate it as per your choice. As we have added the fresh fruit pulp to the cream, the freshness of the cake enhanced🥰.
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I combined sliced strawberries (a dab of sugar or sugar substitute to control any tartness) with strawberry preserves and added chopped walnuts. This way I could enjoy the nutty flavor and my spouse, who doesn't. The one thing that sets this strawberry cake apart from others? Reduce fresh strawberry puree down and add to the best white cake batter. Kiss your boxed strawberry cake buh-bye.
So that is going to wrap it up for this exceptional food strawberry cake recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!