Step-by-Step Guide to Prepare Any-night-of-the-week Beef samosas

Beef samosas. In a large saucepan over medium high heat, heat the oil. Brown cumin seeds and bay leaf. Mix in onions and ground beef.

Add a spoonful of meat mixture at the top of each strip and fold into triangles, pressing samosa edges together with moistened fingers. The Best Beef Samosas Recipe Number one son is very fond of samosas and beef samosas are among his favourites. Cook the mince with the onion, shallot, thyme and a tablespoon of oil in a large saucepan.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, beef samosas. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef samosas is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're nice and they look wonderful. Beef samosas is something that I have loved my entire life.

In a large saucepan over medium high heat, heat the oil. Brown cumin seeds and bay leaf. Mix in onions and ground beef.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beef samosas using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef samosas:

1. {Make ready 250 g of minced beef meat.
2. {Take 6 of large and finely chopped onions.
3. {Prepare 1 of whole pounded garlic.
4. {Take to taste of Salt.
5. {Prepare of Paprika or powdered chilli.
6. {Prepare 20 pieces of "maanda" (somosa covers).
7. {Get of Oil.
8. {Take of Wheat flour paste.
9. {Take of Wheat flour.
10. {Take to taste of Salt.
11. {Make ready of Water.

Remove from heat, add curry powder, season with salt and pepper. Beef samosas with peas and potatoes These samosas have to be the best beef samosas I've every tasted. They are filled with a spicy ground beef curry, potatoes and peas. The pastry is light and crispy and you can make them as hot or as mild as you like.

Instructions to make Beef samosas:

1. Boil the minced meat, adding the salt and paprika as it bools.
2. Drain the excess water, then mix the remaining ingredients in a sufuria and pound the mixture till fine..
3. Fold the "maandas" in preparations for stuffing the beef inside..
4. For the final binding, mix the flour, salt and water to form a THICK paste. Use the paste as glue to bind ur samosas into a completely covered one..
5. After ur done with stuffing and 'gluing' fry ur samosas in medium heat and oil, to ur desired color...serve!!!.

Mix in onions and ground beef. Mix in garlic, fresh ginger root. Season with black pepper, salt, cumin, coriander, turmeric, chili powder, cinnamon and cardamom. In a large pan over medium-high heat, heat the olive oil. Once hot, add the ground beef.

So that is going to wrap it up for this special food beef samosas recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!