Recipe of Homemade Beef roast

Beef roast. Beef Is Regarded As One Of The Most Nutrient Rich Meats Available. Beef Up Your Next Meal With These Hearty Food Ideas. To check the meat is cooked to your liking use some tongs to press the beef, if it is springy it would be cooked to medium.

Drizzle the beef with oil and season well with sea salt and black pepper, then rub all over the meat. Place the beef on top of the vegetables. Place roast in roasting pan fitted with a roasting rack.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef roast. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Is Regarded As One Of The Most Nutrient Rich Meats Available. Beef Up Your Next Meal With These Hearty Food Ideas. To check the meat is cooked to your liking use some tongs to press the beef, if it is springy it would be cooked to medium.

Beef roast is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Beef roast is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have beef roast using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Beef roast:

1. {Get 3 kg of beef.
2. {Get of Oil for frying.
3. {Make ready of Salt 4 tb spoon.
4. {Get of Spicies.
5. {Prepare 3 tb of spoon Lal mirch.
6. {Take 1 of teaspooon kachri powder.
7. {Prepare 2 kg of Youghut.
8. {Take Half of teaspoon haldi.
9. {Take 1 packet of tikka masala.
10. {Prepare of Lehsan adrak paste 1 t b spoon.
11. {Make ready 1 teaspoon of Zarda rang.
12. {Take 1 teaspoon of Salt.
13. {Make ready 1 cup of oil.
14. {Take of For garnishing dhaniya adrak.

Mix seasonings together and rub over surface of beef with olive oil. Open the wrapping, sprinkle all sides with salt, and wrap it up again. Spray the slow cooker with canola oil. Rub half the flour over the roast and put it in the slow cooker.

Steps to make Beef roast:

1. Sub sy phly beef ko pani may namk dal kar 30 mint ky liy dip kar dain.
2. Phir beef ka pani khusk kar lain or beef ko fry kry oil may brown color any take.
3. Ab beef ko thanda kar lain.
4. Ab dosry tarf aik bowl may sary.
5. Aik bowl may dahi daly sary spicies add kry mix kry achy sy Or ghost ko dal kar mix kry.
6. Ab aik steamer ly lain ya aik bary bartan may pani daly half usky uper jali rakh ly phir newspaper bicha lain oil laga lain charo trf.
7. Flame hight kar ky on kry taky pani ko boil any lagy ghost or pani ka fasla 5 inch ka hna chahy Ab Ghost ki botya aik aik kar ky rkhy phor bacha hv dahi ka mixture b dal dain ab aty sy Steamer ko cover kry Or dhaakan band kry taky baap bahir na nikly.
8. Ghost ko 4 ghnto ky liy low flame py cook kry 4 ghnty bad aty ko chury ki madad sy cut kry or cover khuly uper garnishing kry or serve kry...
9. Isy bnany may mehnat bht zayada hai lakin ap yaqeen many bht mazy dar bnta hai Must try.

In a small bowl combine remaining flour, gravy powder, and soup mix. Gradually whisk in the water and mix well. Generally roast beef is cooked at a high temperature to caramelise the outside, then the temperature is turned down. This method can also be reversed with a lower temperature to start before a blast of heat at the end. As an example, see our herb-scented slow-roasted recipe.

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