Simple Way to Prepare Speedy Tomato lentil fritters curry

Tomato lentil fritters curry. Boror Teng a is a traditional red lentil curry from Assam. In Assamese, Bor means pakoda or fritters and Tenga means sour. In Boror Tenga, soft red lentil fritters are cooked in a sour curry made of tomatoes, onions, potatoes, and bottle gourd!

Warm the oil in a large pot or Dutch oven over medium-high heat. When it's hot, add the onion, garlic, ginger, and jalapeño. Stir in the curry powder, cumin, and sugar.

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, tomato lentil fritters curry. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Tomato lentil fritters curry is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Tomato lentil fritters curry is something that I have loved my whole life.

Boror Teng a is a traditional red lentil curry from Assam. In Assamese, Bor means pakoda or fritters and Tenga means sour. In Boror Tenga, soft red lentil fritters are cooked in a sour curry made of tomatoes, onions, potatoes, and bottle gourd!

To begin with this particular recipe, we must prepare a few components. You can cook tomato lentil fritters curry using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tomato lentil fritters curry:

1. {Make ready 1 1/2 cup of sliced Tomato.
2. {Prepare 1 cup of baigan/bringal.
3. {Take 1 cup of potatoes.
4. {Take as needed of Oil.
5. {Prepare 1 1/2 cup of yellow gram lentil Paste.
6. {Make ready 1/4 tsp of grated ginger.
7. {Get 1 tsp of chopped greenchilli.
8. {Get 1/4 tsp of nigella seeds.
9. {Prepare of For Tempering.
10. {Make ready 1/3 tsp of nigella seeds.
11. {Prepare 1 tsp of turmeric powder.
12. {Make ready 1 tsp of red chilli powder.
13. {Make ready 1 tsp of coriander powder.
14. {Take 1 tsp of green chilli paste.
15. {Get 1/4 tsp of fennel powder.
16. {Get to taste of Salt.
17. {Prepare 1/2 tsp of ginger paste.

Next add the tomatoes and all the dry masalas. Cover and cook until tomatoes turn mushy. You can make this into a simple lentil pakora curry with potatoes in onion- tomato base. If you club it with other vegetables, then there are two ways of doing that.

Steps to make Tomato lentil fritters curry:

1. At first make a paste of lentil with grated ginger, chopped greenchilli & lil bit nigella seeds. Make lentil Fritters. Fried others vegetables separately..
2. Now heat a pan with oil. Tempting those oil with nigella seeds and added all the spices. Cooked it for 2-3 minutes & when oil came out from spices then added sliced Tomatoes. Stirring it for 2 minutes..
3. Then added all fried vegetables and cooked it for 4-5 minutes. Added water as required & boiled it. At the end added lentil Fritters & cooked for 2-3 minutes..

Summer version - lentil bora or pakora with ridge gourd, potatoes and pointed gourd. Method Pour the lentils and tarka sauce from the two pouches into a large mixing bowl. Add all the vegetables and gram flour and stir together well along with ¼ tp. salt - or to taste. Heat the one teaspoon of oil in a non-stick frying pan and add the dry spices, including the chilli for optional extra heat. If mix is too dry add a little water or milk to loosen.

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