Recipe of Homemade cinnamon crescent rolls

cinnamon crescent rolls. Online Only & Better Than Ever! Sofas, Chairs, Tables, Stools, Storage, Homewares & More. Make some morning memories with a Crescent Cinnamon Rolls recipe your family will love helping with.

Flaky and delicious, these crescent roll cinnamon rolls taste just like homemade sweet rolls (in a fraction of the time!). Source: Better Homes and Gardens Cinnamon Crescent Rolls I always whip up a batch of these flaky, drizzled crescents to take to family gatherings at Christmastime. Serve the rolls at breakfast, as a snack or for dessert—you can't go wrong! —Sharon McKee, Denton, Texas Sprinkle desired amount of cinnamon and sugar mixture over the buttered trinalges.

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, cinnamon crescent rolls. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Online Only & Better Than Ever! Sofas, Chairs, Tables, Stools, Storage, Homewares & More. Make some morning memories with a Crescent Cinnamon Rolls recipe your family will love helping with.

cinnamon crescent rolls is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. cinnamon crescent rolls is something which I've loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cinnamon crescent rolls using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make cinnamon crescent rolls:

1. {Make ready of FILLING.
2. {Make ready 1 can of crescent rolls.
3. {Take 5 tbsp of margarine (soft-room temp).
4. {Take 1/4 cup of sugar.
5. {Get 2 tsp of cinnamon.
6. {Prepare of GLAZE.
7. {Make ready 2 tbsp of melted margarine.
8. {Take 1/4 cup of powder sugar.
9. {Prepare 1/2 tsp of vanillia.

Roll up each trianlge to make a crescent. Place on ungreased cooking sheet or in a glass baking dish. Evenly spread the cinnamon butter over the crescent rolls and roll up tightly. Place tip side down on the cookie sheet.

Steps to make cinnamon crescent rolls:

1. mix first 3 ingredients together.
2. open crescent rolls and spread filling over each one.
3. roll crescent rolls up placing on baking sheet with small end down.
4. bake in preheated oven at 350°F for 11-14- mins.
5. when finished remove and let cool half way.
6. while still warm drizzle glaze over then eat.
7. *** while crescent rolls are baking I mix the glaze up ***.
8. **** I got this recipe from my sister I will never buy prepackaged cinnamon rolls again ****.

A buttery, brown sugar and cinnamon filling is rolled into flaky pastry dough and baked to perfection, then drizzled with a sweet icing glaze. Cinnamon Roll Crescents are the easiest cinnamon roll you will ever make made with pre-made crescent dough, brown sugar, ground cinnamon and butter with a glaze of confectioner sugar, vanilla extract, salt and milk. Weekend brunch is a long standing tradition in my family, as it is for many. Sleep in on Sunday and wake up to make some delicious comfort food in. Unroll crescent dough on a large, ungreased baking sheet and separate triangles.

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