Meatball Parmesan crescent roll ring. In a large bowl, mix together ground beef, onion, bread crumbs, ¼ cup Parmesan, parsley, egg and garlic until combined. Unroll crescent rolls and place on large baking sheet in shape of a Sun with the small triangles facing out like the rays and the wide ends all connecting to make a ring. Place them on a greased cookie sheet.
Add a meatball and wrap the dough over, pinching at the seams to close. Arrange the balls in a circle, seam-side down, in a large cast-iron skillet. Bring each dough rectangle up over filling, tucking dough under bottom layer of dough to secure it.
Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, meatball parmesan crescent roll ring. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Meatball Parmesan crescent roll ring is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. Meatball Parmesan crescent roll ring is something which I've loved my entire life.
In a large bowl, mix together ground beef, onion, bread crumbs, ¼ cup Parmesan, parsley, egg and garlic until combined. Unroll crescent rolls and place on large baking sheet in shape of a Sun with the small triangles facing out like the rays and the wide ends all connecting to make a ring. Place them on a greased cookie sheet.
To get started with this particular recipe, we must prepare a few components. You can have meatball parmesan crescent roll ring using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Meatball Parmesan crescent roll ring:
- {Prepare of roll.
- {Get of bag of itailan cheese mix..or mozzarella.
- {Take of spaghetti sauce, marinara ,or left over tomato based sauce.
- {Get of cresent rolls (8pk).
- {Prepare of sml bag cooked meatballs..or your own home made.
- {Take of garlic, Italian seasoning.
Repeat around ring until entire filling is enclosed (some filling might show a little). Spread the unbaked pie crust evenly with meatball mixture, top with shredded cheese, cut the pie in desired size (cut as if you were cutting a pizza or pie) starting at the outside roll up slices, place on parchment paper lined cookie sheet, brush with milk and sprinkle with freshly grated Parmesan cheese if desired. Wrap each portion around a meatball, enclosing meatball completely; pinch dough firmly to seal. Place on greased baking sheets, seam side down.
Instructions to make Meatball Parmesan crescent roll ring:
- Preheat oven to 375° (350° if using a dark or non stick baking sheet).
- Unroll crescent rolls and place on large baking sheet in shape of a Sun with the small triangles facing out like the rays and the wide ends all connecting to make a ring.
- Add layer of cheese mix on the ring.
- Add meat balls spaced about a 1/4in. Apart around the ring.
- Add sauce on top and around the meatballs.
- Bring all crescent roll "points" to the center and gently tuck and pinch to create a ring sprinkle top with remaining cheese.
- Bake at 375° for 12.to 15 minutes finish in broiler for a couple minutes to golden up and crisp up top.
This Italian meatball-stuffed crescent ring is the perfect family dinner. Serve it with a green salad, and your meal is complete! Brush tops of dough with melted butter, and sprinkle with Parmesan cheese. In a large bowl, combine ground beef, onion, bread crumbs, ¼ cup Parmesan, parsley, egg and garlic. Season with salt and pepper then mix until just combined.
So that is going to wrap it up for this special food meatball parmesan crescent roll ring recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!