Strawberries cheese cake with rum whipped cream and pistacchio. Because the cake is fairly heavy with the cheesecake layer in the center, I decided to go lighter on the frosting. The whipped cream is super light and has a subtle cream cheese flavor to it. It's nice and stable, so no worries about it "melting".
Spread whipped cream with chopped strawberries overtop. Add another layer of cake on top. Add whipped cream to strawberry cream cheese mixture and mix on low speed or fold in until well combined.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, strawberries cheese cake with rum whipped cream and pistacchio. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Strawberries cheese cake with rum whipped cream and pistacchio is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. Strawberries cheese cake with rum whipped cream and pistacchio is something which I've loved my entire life. They're nice and they look fantastic.
Because the cake is fairly heavy with the cheesecake layer in the center, I decided to go lighter on the frosting. The whipped cream is super light and has a subtle cream cheese flavor to it. It's nice and stable, so no worries about it "melting".
To get started with this particular recipe, we have to first prepare a few components. You can have strawberries cheese cake with rum whipped cream and pistacchio using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Strawberries cheese cake with rum whipped cream and pistacchio:
- {Take 800 g of soft cheese.
- {Take 13 spoons of castar sugar.
- {Take 150 g of fresh strawberries.
- {Make ready 500 g of double creame.
- {Prepare 400 g of digestive biscuits.
- {Take 100 g of butter.
- {Make ready 20 ml of rum.
- {Take 100 g of crushed pistacchio.
Slice with a knife that's been run under hot water and dried. In a large bowl, with a hand mixer, beat the cream cheese and Nutella until smooth. Add vanilla and salt, mix to combine. In a medium bowl, with a hand mixer, beat the heavy cream until stiff peaks form.
Steps to make Strawberries cheese cake with rum whipped cream and pistacchio:
- Mix on cutter the digestive biscuits,put them in a bowl and stir with the butter.
- In a different bowl, blend the strawberries.
- Add the sugar on the blended strawberries, add soft cheese and beat them til sugar is melt and absorbed.
- Add 300 ml of double creame and whip all together with strawberries until is done.
- In an other bowl whip the rest of 200 ml of double creame with rum.
- Set in a glass 2 spoons of digestive biscuits, proceed whit strawberries cheese cake, and finish with a top of whipped cream and rum with pistacchio.
Using a spatula, fold the whipped cream into the Nutella mixture until combined. Instructions In a saucepan over medium heat, add strawberries, sugar, lemon juice, and cornstarch. Chocolate Sable Biscuit, Slow-Baked Cheese Filling, Whipped Cream, Seasonal Fruits. Swipe for next image Chocolate Truffle & Lemon. Belgian Dark Chocolate Truffle, Lemon Crème, Cointreau Syrup, Chocolate Sponge, Chocolate Glacage, Pistachio Slivers.
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