Recipe of Ultimate Amma ka Daal (Mom's Lentil Recipe)

Amma ka Daal (Mom's Lentil Recipe). Great recipe for Amma ka Daal (Mom's Lentil Recipe). My ultimate comfort food is cumin rice (Jeera Chawal) with this dal. This is my mom's recipe, so truly meri maa ki dal.

Kaali daal is also known as ma ki daal (mom's lentils) since it is wholesome and delicious! Black lentils are cooked with spices, tomatoes and cream for the ultimate in Indian comfort food. Serve it with a vegetable side dish and Naan (tandoor baked flatbread) or butter chicken.

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, amma ka daal (mom's lentil recipe). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Amma ka Daal (Mom's Lentil Recipe) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Amma ka Daal (Mom's Lentil Recipe) is something which I have loved my entire life. They're fine and they look fantastic.

Great recipe for Amma ka Daal (Mom's Lentil Recipe). My ultimate comfort food is cumin rice (Jeera Chawal) with this dal. This is my mom's recipe, so truly meri maa ki dal.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have amma ka daal (mom's lentil recipe) using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Amma ka Daal (Mom's Lentil Recipe):

1. {Prepare 1.5 cups of Pigeon Pea (Toor Dal) or 1.5 cups Red Lentils (Masoor Dal).
2. {Prepare 1/4 tsp of Turmeric.
3. {Make ready 1 tbsp of Ghee (Clarified Butter).
4. {Make ready 1/2 tsp of Cumin Seeds.
5. {Take 3-4 of green Chillies.
6. {Get 4-5 cloves of Garlic (finally chopped).
7. {Take 1 of large Red Onion (finally chopped).
8. {Prepare 2 of Tomatos.
9. {Take 1/4 cup of Cilantro (coriander leaves).
10. {Make ready to taste of Salt.

Masala Daal anand purohit / Moment Open / Getty Images. So today I have a Lentil Dal (Sabut Masoor) recipe we both make almost the same way. This is Mom's version that is cooked with leisure, each step gets as much attention and love and the lentils are cooked till they are soft and easily dissolve. Some of the lentils dissolve into the soup to make a thick creamy dal.

Instructions to make Amma ka Daal (Mom's Lentil Recipe):

1. Wash the lentils till the water runs clean. Add turmeric to the lentils and pressure cook on medium flame for at least 6 whistles. If you are using instant pot, pressure cook for at least 30 min, till the lentils are completely mush.Heat ghee (Substituting oil/ reducing the quantity will compromise the taste) in a Kadai/ frying pan, add cumin, cook till it is fragrant. Add garlic and green chilies. Make sure that the garlic doesn't burn..
2. Add onions and fry till it is brown. This step is essential. Caramelizing the onions ensures the dish has a rich flavor. Add tomatoes and mix well. Cook covered on low flame for the mixture to amalgamate and become a mush like texture. Add coriander leaves when the tomatoes are fully cooked. I store at least half of this mixture in a jar and freeze for later use..
3. Add the cooked dal to this mixture, with the required amount of water. Add salt to taste and cook on medium flat for 5-10 minutes. Garnish with coriander leaves. Serve with Jeera rice/ plain basmati rice. Pure nirvana!.

Try this with brown lentils, Indian brown (whole red, Sabut Masoor) or other. This is my Mom's recipe and she has some kind of magic in her hands. She doesn't measure anything and everything comes out super delicious. So I had a couple of friends over for dinner and wanted to make something different but more of a winter type of dessert. My husband goes gajrela, and I am like made that a few times, so was kind of done with that.

So that is going to wrap it up with this special food amma ka daal (mom's lentil recipe) recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!