Steps to Prepare Award-winning Red Lentil Soup with Walla Walla Marmalade

Red Lentil Soup with Walla Walla Marmalade. Combine the lentils and stock; and bring to a boil. Cook for a dew minutes at a gentle boil and remove and foam that comes to the surface. Add the carrots, celery, garlic, and bay leaf.

Today, I will show you a way to prepare a special dish, red lentil soup with walla walla marmalade. It is one of my favorites food recipes. This time, I will make it a bit unique.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, red lentil soup with walla walla marmalade. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Combine the lentils and stock; and bring to a boil. Cook for a dew minutes at a gentle boil and remove and foam that comes to the surface. Add the carrots, celery, garlic, and bay leaf.

Red Lentil Soup with Walla Walla Marmalade is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Red Lentil Soup with Walla Walla Marmalade is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have red lentil soup with walla walla marmalade using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Red Lentil Soup with Walla Walla Marmalade:

1. {Make ready 1 cup of red lentils.
2. {Make ready 6 cup of chicken stock or vegetable stock.
3. {Prepare 1/2 cup of carrots, finely diced.
4. {Get 1/2 cup of celery, finely diced.
5. {Prepare 1 clove of garlic cloves, finely diced.
6. {Get 1 each of bay leaf.
7. {Make ready 3 tbsp of butter.
8. {Get 8 cup of onion, walla walla or other sweet, chopped.
9. {Prepare 1 tsp of granulated sugar.
10. {Make ready 2 tsp of thyme, chopped.
11. {Get 1 tbsp of sherry vinegar.
12. {Take 3/4 tsp of black pepper.
13. {Get 1 of salt.

This is gonna smell and look delicious. Red Lentil Soup with Walla Walla Marmalade is one of the most favored of. The BEST Slow Cooker Lentil Soup. This Slow Cooker Lentil Soup is perfect to make ahead and then pack for lunches during the week.

Instructions to make Red Lentil Soup with Walla Walla Marmalade:

1. Combine the lentils and stock; and bring to a boil. Cook for a dew minutes at a gentle boil and remove and foam that comes to the surface..
2. Add the carrots, celery, garlic, and bay leaf. Reduce the heat and simmer, uncovered, until very soft, 30-35 minutes..
3. Remove from heat and discarded bay leaf..
4. Puree the soup; if the soup is too thick, thin with additional stock. Season with salt and 1/2 teaspoon of black pepper..
5. While the lentils are cooking, make the marmalade. Melt the butter and add the onions, sugar, and thyme. Cook, stirring often, until very soft and caramelized, 25-35 minutes..
6. Stir in the vinegar and correct seasonings with additional salt and remaining pepper..
7. Top each serving with warm onion marmalade..

It's got a smoky kick from the chipotle pepper, a nice tang from a good squeeze of lime juice, and a creamy texture due to the fact that I blend it up a bit at the end. The flavors are reminiscent of a great chili. A recipe for how to cook lentils in the Instant Pot with perfect results every time. Using this super easy water to lentil ratio and cook time makes for the best, tender lentils in your electric pressure cooker. It seems whenever I'm cooking bean-based dishes lately, I always use the Instant Pot.

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