Steps to Prepare Ultimate Chicken veg Samosas

Chicken veg Samosas. Chicken Is Healthy, Versatile And Tasty, As Well As Being Popular With Kids. It's Easy To Understand Why Chicken Is A Family Favourite In Australia. How to make chicken samosas Start by making the spicy chicken filling.

Chicken Samosas This chicken samosa recipe is best served with yogurt dipping sauce or chutney (like coriander and mint, tamarind or sweet mango). To make the dough, combine flour and salt in large mixing bowl, then stir in oil. Add water, little by little, to form a workable dough.

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, chicken veg samosas. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Is Healthy, Versatile And Tasty, As Well As Being Popular With Kids. It's Easy To Understand Why Chicken Is A Family Favourite In Australia. How to make chicken samosas Start by making the spicy chicken filling.

Chicken veg Samosas is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. Chicken veg Samosas is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken veg samosas using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken veg Samosas:

1. {Prepare 1 1/2 cup of shredded chicken.
2. {Get 2 tbls of oil.
3. {Take 1 cup of Peas.
4. {Take 1 cup of capsicum.
5. {Get 1 cup of carrot.
6. {Make ready 1 1/2 cup of cabbage.
7. {Take 2 cups of boiled potatoes (½ kg).
8. {Prepare to taste of Salt.
9. {Prepare 1/2 tbls of Black pepper.
10. {Take 2 tbls of soya sauce.
11. {Get 1 tsp of cumin seeds powder.
12. {Prepare 1 tsp of crushed red chilli.
13. {Take 4 cups (1 kg) of White flour.
14. {Take 1 cup of ghee.
15. {Get 1 tbls of salt.
16. {Make ready 1/2 tbls of zeera (cumin).
17. {Make ready of Oil for fry.

Add the oil to a large frying pan. Add the chopped up green chilli, grated potatoes, and the rest of the spices. The triangular shaped flaky pastry filled with spicy potato, chicken or lamb filling is a popular snack not only in India but in several countries of the world. Heat the oil in a large frying pan and fry the onion, potato and sweet potato for a minute or so until the ingredients start to soften.

Instructions to make Chicken veg Samosas:

1. Oil garam kar ke tmam vegetables pkayein or soya sauce daal dein.chicken boil kar ke shreddd kar lien..
2. Vegetables mien chicken or boiled potatoes or salt, pepper, crushed zeera, crushed red chilli daal kar mix kar lien or 1 minute high flame par cook kar lien..
3. Flour mien zeera, salt or ghee daal kar mix kar lien. Sakht dough goondien, 30 min rest dein.phir normal pairday bana kar 15 min chord dien..
4. Pairday ki roti bail kar drmeyan se cut kar ke half moon bana lien. Chicken or veg mixture se fill kar ke medium flame par fry kar lien..
5. Bohhat yummy chicken and vegetables samosas ready hain..

Add the vegetables, seasoning and stir well until coated. Filling: Heat a little oil in frypan and fry onion until soft. Add chicken, curry powder, chilli and turmeric then stir-fry until the chicken is cooked. Mix well then remove from heat and set aside to cool. Samosa is a popular Indian snack that is prepared by deep frying or baking the triangular flour patties that are stuffed with savory filling such as potatoes and peas, lentils, onions, minced lamb, mutton, chicken and fish.

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