Recipe of Ultimate Meatloaf

Meatloaf. Fill Your Cart With Color Today! Meatloaf has more flavour because whereas you wouldn't eat a hamburger without toppings, sauces, cheese and a bun, you can certainly eat Meatloaf plain because it's so juicy and tasty! The secret to making a meatloaf taste really good is to use fatty beef, plenty of flavourings and to grate your onion instead of dicing it.

Use in the following recipe or place into a freezer bag, seal, label and freeze for future use. In a large bowl, combine the mince, egg, onion, milk and breadcrumbs. In a separate small bowl, combine the brown sugar, mustard and tomato sauce. bacon-wrapped meatloaf with quince glaze.

Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, meatloaf. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Meatloaf is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Meatloaf is something that I have loved my entire life. They are nice and they look wonderful.

Fill Your Cart With Color Today! Meatloaf has more flavour because whereas you wouldn't eat a hamburger without toppings, sauces, cheese and a bun, you can certainly eat Meatloaf plain because it's so juicy and tasty! The secret to making a meatloaf taste really good is to use fatty beef, plenty of flavourings and to grate your onion instead of dicing it.

To begin with this particular recipe, we have to prepare a few components. You can cook meatloaf using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Meatloaf:

1. {Make ready 2 Tbsp of Olive Oil.
2. {Prepare 2 lbs of Ground Beef.
3. {Make ready 1 of Onion, chopped.
4. {Make ready 3 Cloves of Garlic, grated.
5. {Get 4-5 slices of bread or 1 cup of breadcrumbs.
6. {Make ready 3/4 cup of Buttermilk.
7. {Prepare 2 tsp of Dried Parsley or about 1/4 cup of Fresh Parsley.
8. {Take 2 of Eggs.
9. {Take 2 Tbsp of Worcestershire Sauce.
10. {Make ready to taste of Salt and Pepper,.
11. {Make ready of For the Glaze:.
12. {Make ready 1/2 cup of Ketchup.
13. {Take 3 Tbsp of Brown Sugar.
14. {Make ready 1 Tbsp of Worcestershire Sauce.
15. {Prepare 1 tsp of Paprika.

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Instructions to make Meatloaf:

1. Preheat the oven to 350 degrees F..
2. In a skillet preheated over medium-high heat, add the onion, season it with some salt and cook for about 6 to 8 minutes or until translucent and starts to develop some color. Add garlic and cook it for another minute. Cool to room temperature..
3. In a separate bowl, place the slices of bread and pour the buttermilk over them. Allow the mixture to sit for a few minutes or until the bread soaks up all the buttermilk..
4. In a large bowl, combine the beef, the buttermilk soaked bread, cooked onion and garlic, parsley, worchesteshire sauce, eggs, salt and pepper. Mix until everything is incorporated but don’t over mix the meat to avoid the tough meatloaf..
5. Add the meat mixture to a 9x5-inch loafpan..
6. In a small bowl, add all the ingredients for the glaze and stir to combine. Pour the sauce on top of the meatloaf and spread it into an even layer..
7. Bake the meatloaf for about 1 hour, drain and let it rest for about 10 minutes before serving. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C)..
8. Enjoy!.

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