Apple Pie Crescent Rolls. These apple pie-inspired crescent roll-ups are the perfect last-minute treat for any occasion. Top each with apple pie filling and roll into a crescent shape. Place rolled crescents on a lightly greased baking sheet.
Place a spoonful to two of apples into each crescent and roll the dough. Delicious Apple Pie Crescent rolls are ready to serve. You can serve as it is or with a scoop of Ice cream.
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, apple pie crescent rolls. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
These apple pie-inspired crescent roll-ups are the perfect last-minute treat for any occasion. Top each with apple pie filling and roll into a crescent shape. Place rolled crescents on a lightly greased baking sheet.
Apple Pie Crescent Rolls is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. Apple Pie Crescent Rolls is something which I've loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have apple pie crescent rolls using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Apple Pie Crescent Rolls:
- {Make ready of large apples, peeled and diced.
- {Make ready of butter.
- {Prepare of sugar (depending on how sweet you want it).
- {Get of cinnamon.
- {Get of salt.
- {Get of cold water.
- {Prepare of corn starch.
- {Take of Crescent Rolls or homemade Crescent dough cut in triangles.
For the Apple pie filling, I chopped Apple to small chunks and rolled in cinnamon sugar. Next time I would add some nuts or raisins in the filling. Top each triangle with apple slice. Starting at long side of each triangle, wrap dough around apple.
Instructions to make Apple Pie Crescent Rolls:
- Combine apples, butter, sugar, cinnamon, and salt in a small pot and cook on medium heat until apples are soft..
- Mix cold water and corn starch, then mix into apple mixture stirring constantly. Mixture will thicken quickly. Remove from heat once thick..
- Make sure you have your Cresent dough ready. Add 1 tbsp of apple mixture near the big end of the triangle, then roll into a Crescent shape. Place on baking sheet..
- Optional: top each Cresent with some of the sauce from the apples before baking..
- Bake Cresent rolls at 375 degrees for 10-12 minutes..
Spread crescent rolls onto an ungreased cookie sheet. Starting at the large end of the triangle roll crescents up to the small end, turn and shape into a crescent on your cookie sheet. Unroll the crescent roll triangles and arrange them on a baking sheet. In a small bowl mix together your brown sugar and apple pie spice. Spread melted butter over the top of each crescent roll.
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