Easiest Way to Make Ultimate Donuts (from bisquits)

Donuts (from bisquits). eBay Is Here For You with Money Back Guarantee and Easy Return. We Have Almost Everything on eBay. Using a small biscuit cutter, cut holes out of center of each biscuit.

Place a "test" donut into your oil to check the temperature. After placing remaining dough circles in the hot oil, leave them in just until they turn golden, approximately one minute per side, and then flip using tongs. Donuts from Canned Biscuits are a quick, easy, and delicious recipe for Cinnamon Sugar Donuts!

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, donuts (from bisquits). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

eBay Is Here For You with Money Back Guarantee and Easy Return. We Have Almost Everything on eBay. Using a small biscuit cutter, cut holes out of center of each biscuit.

Donuts (from bisquits) is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. Donuts (from bisquits) is something which I've loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have donuts (from bisquits) using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Donuts (from bisquits):

1. {Take of Pillsbury grands, or any bisquits you like.
2. {Make ready of sugar.
3. {Get of ground cinnamon.

Hot and fresh donuts that you don't have to leave the house for and it only takes two ingredients! Ryder said matter-of-factly this morning, "When I get big, I'm going to have a restaurant where bacon is not a side. Fry until golden on each side. These delicious doughnuts are ready in no time since you start with canned biscuits to make both donuts and donut holes.

Steps to make Donuts (from bisquits):

1. Heat oil in pan, or fryer if you have one, to 375°F or when you dip a wooden handle in oil, it bubbles.
2. Mix sugar and cinnamon.
3. Use a small cookie cutter, bottle cap, or a very sharp knife to make holes in the center of the bisquits.
4. Drop no more than 4 donuts at a time so they don't stick together.
5. Flip the donuts when they are golden brown on bottom, about a minute or two, and do the same with the top side.
6. Drain grease on paper towels and dip donuts in cinnamon sugar mixture.

You can enjoy them plain, glazed, iced, or dusted with sugar. I heard about making donuts from canned biscuits a few years ago, but it was one of those things that we never got around to. Pro-tip: If you don't have a cookie cutter, you can substitute this with a jar lid. Separate the biscuits and lay flat on a cutting board. Instructions Take your canned biscuits and cut out the centers of each biscuit using a cookie cutter or small biscuit cutter, even a bottle cap works, Set aside.

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