Step-by-Step Guide to Prepare Quick Strawberry Cake

Strawberry Cake. This type of strawberry cake recipe with all-natural strawberry flavoring (no gelatin) is quite rare and difficult to find. This strawberry cake tastes light and fresh, never too sweet. A truly excellent recipe that always turns out fluffy and oh-so moist.

Strawberry Cake As a kid, strawberry cake (from a mix) with cream cheese frosting was a fave. I even made it into a strawberry cupcakea while back. Our strawberry cake recipes are perfect for sharing with friends and family.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, strawberry cake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

This type of strawberry cake recipe with all-natural strawberry flavoring (no gelatin) is quite rare and difficult to find. This strawberry cake tastes light and fresh, never too sweet. A truly excellent recipe that always turns out fluffy and oh-so moist.

Strawberry Cake is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Strawberry Cake is something which I've loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have strawberry cake using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Strawberry Cake:

  1. {Prepare of For sponge.
  2. {Get 1 cup of all-purpose flour.
  3. {Make ready 3 of eggs.
  4. {Get 1 cup of caster sugar.
  5. {Make ready 1 tsp of Baking powder.
  6. {Make ready 2 tbsp of Strawberry puree.
  7. {Get 2 tbsp of oil.
  8. {Get 1 tsp of vanilla essence.
  9. {Take Pinch of Food color.
  10. {Get of For cream:.
  11. {Prepare 1 cup of whipping cream.
  12. {Prepare 1/4 cup of strawberry puree.
  13. {Get of For glazed strawberry.
  14. {Prepare 2 tbsp of sugar.
  15. {Get 5-6 of sliced strawberry.

Blend the butter and sugar in a food processor until smooth and creamy. Add the eggs, flour and yogurt and blend again. But since this cake doesn't have nuts in the recipe, I decided to make a strawberry topping for the cake. This topping would go on before I served it (so the cake was already cool).

Steps to make Strawberry Cake:

  1. For sponge: separate egg yolk and egg white then beat egg white with sugar until stiff peaks.(just left 2 tbsp sugar).take egg yolk and add that remaining sugar, add oil and vanilla essence give it a good mix..
  2. Add egg yolk mixture in egg white and mix it with spatula. Then add. All-purpose flour, baking powder again mix it slightly. Add strawberry puree and mix it..
  3. Take a cake mould and grease that mould. Pour the batter and bake it on 180°c for 30-35 mins on preheated oven..
  4. Whipped the cream until you see still peaks are going to be formed then add strawberry puree and mix until stiff peaks..
  5. In a pan add sugar and strawberry for glaze, just mix it until sugar is dissolve.
  6. For assemble. Divide the cake into 2 then pour sugar syrup on to the cakes. Add whipped ream on the 1 layer then add glaze strawberry put another cake layer. Cover it with the whipped cream(you can use butter knife for spreading)..
  7. Decorate your cake with fresh strawberry. Enjoy your cake..

I combined sliced strawberries (a dab of sugar or sugar substitute to control any tartness) with strawberry preserves and added chopped walnuts. This way I could enjoy the nutty flavor and my spouse, who doesn't. The one thing that sets this strawberry cake apart from others? Reduce fresh strawberry puree down and add to the best white cake batter. Kiss your boxed strawberry cake buh-bye.

So that's going to wrap it up for this exceptional food strawberry cake recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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