Spicy Italian Crescent Ring. This crescent ring is loaded with all the delicious flavors of an Italian sub, great for serving at parties or during busy weeknights. As gorgeous as a crescent ring looks, it tastes even better! The spicy, vinegary zip of the peppers, the savory goodness of the ham and pepperoni, all wrapped in deliciously soft, warm crescent rolls.
I took three types of delicious deli meats and layered them with some roasted red bell peppers, spicy pepper rings and two layers of melty, gooey cheese. Top with half of the cheese. Layer salami, ham, and capicola slices over cheese.
Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spicy italian crescent ring. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
This crescent ring is loaded with all the delicious flavors of an Italian sub, great for serving at parties or during busy weeknights. As gorgeous as a crescent ring looks, it tastes even better! The spicy, vinegary zip of the peppers, the savory goodness of the ham and pepperoni, all wrapped in deliciously soft, warm crescent rolls.
Spicy Italian Crescent Ring is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Spicy Italian Crescent Ring is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have spicy italian crescent ring using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicy Italian Crescent Ring:
- {Prepare 2 can of pillsbury crescent rolls.
- {Prepare 1/2 cup of roasted red bell peppers, drained.
- {Get 8 slice of provolone cheese, halved.
- {Take 1/3 lb of deli sliced hot salami.
- {Prepare 1/4 lb of deli sliced ham.
- {Get 1/4 lb of deli sliced capocollo.
- {Get 1/2 cup of hot pepper rings, drained.
- {Take of parmesan cheese.
Spread roasted red bell peppers towards center of ring on bottom halves of rectangles. Top with half of the cheese. Layer salami, ham and Capocollo slices over cheese. DIY Spicy Italian Crescent Ring Recipe.
Instructions to make Spicy Italian Crescent Ring:
- Heat oven to 375°F..
- Unroll both cans of dough; separate into 8 rectangles. On ungreased 12-inch pizza pan, arrange rectangles in ring so short sides of rectangles form a circle in center. (Dough will overlap; half of each rectangle will hang over edge of pan. Dough ring should resemble a sun.).
- Top with cheese halves. Layer salami, ham and capocollo slices over cheese. Spread roasted red bell peppers towards center of ring on bottom halves of rectangles. Arrange pepper rings over top. Cover with remaining half of cheese..
- Bring each dough rectangle hanging over side of pan up over stacked filling, tucking dough under bottom layer of dough to secure it. Repeat around sandwich until entire filling is enclosed (some filling might show a little but that is okay.) Sprinkle with parmesan..
- Bake 15-18 minutes or until dough is golden brown and thoroughly baked. Remove from oven; cool 5 to 10 minutes before cutting into serving slices..
You'll always be able to make some yummy appetizers for parties and guests in minutes if you keep a few tubes of Pillsbury crescent rolls or refrigerated dough on hand. The refrigerated dough is so versatile and easy to handle it has become a favorite in kitchens. This Spicy Italian Crescent Ring is great for serving at parties or during busy weeknights. Our crescent-wrapped spin on an Italian sub is just what your next party needs. Pillsbury™ crescent dinner rolls, meat and cheese make this crescent ring bot.
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