Easiest Way to Prepare Homemade Beef samosas

Beef samosas. In a large saucepan over medium high heat, heat the oil. Brown cumin seeds and bay leaf. Mix in onions and ground beef.

Add a spoonful of meat mixture at the top of each strip and fold into triangles, pressing samosa edges together with moistened fingers. The Best Beef Samosas Recipe Number one son is very fond of samosas and beef samosas are among his favourites. Cook the mince with the onion, shallot, thyme and a tablespoon of oil in a large saucepan.

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, beef samosas. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

In a large saucepan over medium high heat, heat the oil. Brown cumin seeds and bay leaf. Mix in onions and ground beef.

Beef samosas is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. Beef samosas is something that I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef samosas using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Beef samosas:

1. {Take of For the dough :.
2. {Get 2 cups of all purpose baking flour.
3. {Take of Freshly squeezed lemon.
4. {Take of For minced meat.
5. {Take 1 of onion finely chopped.
6. {Prepare to taste of Salt.
7. {Get 1 of tspn curry powder.
8. {Get 1 of tspn garam masala.
9. {Make ready 1 of tspn paprika.
10. {Make ready 1 of tspn turmeric.
11. {Get 1/4 kg of beef minced meat.
12. {Take 2 of tbspns cooking oil.

Remove from heat, add curry powder, season with salt and pepper. Beef samosas with peas and potatoes These samosas have to be the best beef samosas I've every tasted. They are filled with a spicy ground beef curry, potatoes and peas. The pastry is light and crispy and you can make them as hot or as mild as you like.

Instructions to make Beef samosas:

1. For minced meat, boil it till its tender then pan fry it with the spices above to add flavor. For the dough, squeeze lemon into flour, mix and knead.
2. Add water as you continue kneading to acquire a medium dough consistency.
3. Make small balls from the kneaded dough.
4. Roll them into rounded shapes then apply oil on top of them.
5. Arrange them in a pile with the oily part facing up.
6. Roll the pile into one big round shape.
7. Cut into desirable shapes then heat them on medium low heat as you peel off the thin layers.
8. Fold them to create a compression for filling in the minced meat.
9. Make (manda)mix flour plus water to act as glue to cover the filled in minced meat.
10. Deep fry them to an evenly browned crunchy finish.
11. Serve hot with a chilled drink.

Mix in onions and ground beef. Mix in garlic, fresh ginger root. Season with black pepper, salt, cumin, coriander, turmeric, chili powder, cinnamon and cardamom. In a large pan over medium-high heat, heat the olive oil. Once hot, add the ground beef.

So that's going to wrap it up with this special food beef samosas recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!